Product Description:
Sodium isostearoyl-2-lactylate is an emulsifier used in the food and cosmetic industries for its stabilizing properties.
Applications & Uses:
CAS#:
26160-36-3
SYNONYM:
Sodium 2-(1-oxooctadecyloxy)propanoate;Sodium isooctadecanoyl lactylate;Sodium stearoyl-2-lactylate
FORMULA:
C24H43NaO8
PRODUCT TYPE:
HAZARD:
Mild irritant
CATEGORIES:
Surfactant
,
Food Chemicals
Technical Specifications
Sodium Isostearoyl-2-Lactylate is a versatile, functional ingredient known for its excellent emulsifying properties. Derived from the esterification of isostearic acid and lactic acid, this compound integrates both hydrophilic and lipophilic characteristics, making it an effective surfactant in various formulations. Its unique composition allows it to stabilize emulsions, improve texture, and enhance the overall sensory experience of products.
This ingredient is widely used in the personal care and cosmetic industries, where it acts as an effective conditioning agent in skin and hair care formulations. It helps improve the moisture retention and smoothness of the skin while providing a soft, silky feel to hair. Additionally, Sodium Isostearoyl-2-Lactylate is utilized in food applications as an emulsifier, aiding in the stabilization of oil and water mixtures and extending shelf life. Its multifunctional nature and compatibility with a wide range of ingredients make it a valuable addition to innovative product formulations.