Product Description:
Potassium sorbate is a potassium salt of sorbic acid, primarily used as a food preservative to inhibit molds, yeast, and microbes in various food products.
Applications & Uses:
CAS#:
24634-61-5
SYNONYM:
Sorbic acid potassium salt;E202;2,4-Hexadienoic acid potassium salt
FORMULA:
C6H7KO2
PRODUCT TYPE:
HAZARD:
Irritant
CATEGORIES:
Food Chemicals
,
Antimicrobial
Technical Specifications
Appearance :
White crystalline powder
Boiling Point, °C :
Decomposes
Melting point, °C :
270
Molecular weight, g/mol :
150.22
Odor :
Odorless
Potassium Sorbate is a white, crystalline powder that is highly soluble in water and recognized for its remarkable preservative qualities. As a potassium salt of sorbic acid, it effectively inhibits the growth of molds, yeasts, and some bacteria, making it an essential component in food and beverage preservation. Its neutral taste and odorless nature ensure that it maintains the original flavor profile of products. Beyond its widespread use in food, Potassium Sorbate is also employed in personal care and cosmetic products to enhance shelf life and ensure product safety. Known for its stability and efficacy, Potassium Sorbate is an ideal preservative for a range of applications including baked goods, wine, cheese, dried fruit, and various skin care products, ensuring freshness and longevity while keeping compositions clean and safe.